Himalayan Kitchen Online Ordering Menu

Fried Only

Roasted. Prepared with lemon and herbs, served with our homemade sauce.

Fried only.

Dry rub.

Roasted. Prepared with mint and spicy chili sauce, served with our homemade sauce.

Fried only.

For in-store use only. Cannot be used online. There will be a $0.50 charge to activate each gift card in-store.

Prepared with lemon and herbs, served with our homemade sauce.

Prepared with mint and spicy chili sauce, served with our homemade sauce.

Roasted white meat chicken, onions, peppers, fresh ginger, garlic, and chef's special marsala sauce.

Ketchup, crushed peppers, onions, peppers, tomatoes, and fried chicken.

Buffalo sauce, chicken, and onions.

Mushrooms, tomatoes, peppers, broccoli, black olives, and onions.

BBQ sauce, chicken, and onions.

Marinated chick peas, red onion, pepper, white sauce, topped with fresh cilantro.

Red onion, pepper, sweet corn, jalapeños, pineapple, masala sauce, topped with fresh cilantro.

Ask for availability: roasted garlic and potato soup, broccoli, lentil, and tomato.

Savory snacks served with chick peas, tomatoes, onions, lemon juice, tamarind sauce, and chat masala.

Mixed vegetables battered with chickpeas flour.

Fresh boneless chicken deep fried in a traditional spiced batter.

With roasted chicken and choice of dressing.

Romaine lettuce, parmesan cheese, croutons and Caesar dressing.

Lettuce, tomatoes, cucumber, olives, feta cheese, and peppers with Greek dressing on the side.

Served with pita and choice of dressing.

Regular, Buffao, or BBQ.

Romaine lettuce, Parmesan cheese, croutons and Caesar dressing.

Romaine lettuce, tomato, cucumbers, peppers, onions, olives, feta cheese, pepperoncini with a Greek dressing on a side.

Served with pita and your choice of dressing.

Roasted chicken with pita and your choice of dressing.

Served with pita and your choice of dressing.

Prepared with mint and spicy chili sauce, served with our homemade sauce.

Prepared with lemon and herbs, served with our homemade sauce.

Pan fried noodles sauteed with spices and vegetables with or without meat.

Meat of your choice marinated with Himalayan spices and yogurt then charbroiled. Served with salad and sauce.

Choice of your meat seasoned and sauteed with onions, green, and red peppers, served with house special chilli sauce.

Black lentil patties topped with or without meat and/or egg, served with side of house gravy.

Rice flour crepe topped with vegetable and egg with or without meat, served with house gravy on the side.

Spicy charbroiled meat marinated in ginger, garlic, red pepper, cilantro, spices, and mustard oil. Served at room temperature.

Marinated goat organs sauteed with onions, ginger, garlic, cilantro, and herbs.

Homemade buffalo jerky sauteed with onions, cilantro, peppers, tomato, and spices.

Spicy boiled potatoes sauteed with Nepalese seasoning.

Traditional Nepali lunch and dinner set consisting of aromatic basmati rice, lentil soup, vegetable of the day, pickle, salad, and choice of curry.

Ethnic newari set consisting of chuira, seasoned black-eyed peas, roasted soy beans, julienned ginger, garlic, bara, chyoila, potatoes, and choice of curry.

Pieces of goat meat with skin and bone marinated over night and shallow fried with Nepalese spices until tender. Served with puffed rice, pickled radish, salad, and roasted ginger garlic.

Served with mayonnaise, lettuce, and tomatoes with a side of french fries.

Served with mayonnaise, lettuce, and tomatoes with a side of french fries.

Lettuce, tomato, and mayonnaise, and delightful shredded pork slow cooked in a special sauce, served with french fries.

Lettuce, tomatoes, onions, mayonnaise, ketchup, American cheese, and Lean ground beef with fresh spices and herbs served with french fries.

Tender pieces of sirloin brushed with our barbecue sauce while charbroiled, served with rice pilaf and french fries.

Boneless chicken charbroiled with our special sauce, served with rice pilaf and fries.

Boneless chicken charbroiled with the chef's special teriyaki sauce, served with rice pilaf and fries.

Marinated chunks of prime salmon charbroiled, served with grilled vegetables and rice pilaf.

Chicken charbroiled with our Cajun spice mix and served with grilled vegetables and rice pilaf.

Boneless barbecue chicken and tender pieces of sirloin served with rice pilaf and fries.

Served with rice pilaf and fries.

Richly spiced boneless chicken pieces dipped in a yogurt marinade served with basmati rice and a side salad.

Succulent, boneless chicken thighs dipped in a cream cheese and crushed black pepper served with basmati rice and a side salad.

Tender pieces of sirloin marinated in our spice mix served with basmati rice, masala sauce, and salad.

Jumbo shrimp in a delicate pickling marinade cooked in the tandoor, also served with basmati rice, masala sauce, and a side salad.

Delectable fish cubes in a marinade of herbs and spices, flavored with carom seeds and mustard cooked over charcoal, also served with basmati rice, masala sauce, and a side salad.

Mushroom stuffed with a spiced mixture of potato, onions, and peas topped with our cheese blend.

North Indian traditional cauliflower and potato dish cooked with garlic, onions, turmeric, and spices.

Cauliflower dish cooked with fresh cut garlic and Indian herbs.

Chick peas cooked in traditional North Indian spices with tomatoes, ginger, and garlic.

Homemade stuffed vegetable balls simmered in a mildly spiced creamy sauce.

Homemade cheese cooked then simmered in a delicious tomato creamy sauce, comes with basmati rice.

Typical punjabi yellow lentils cooked with onions and ginger.

Stir fried okra cooked with onion ,tomato, ginger, garlic and Indian spices.

Green peas and potatoes cooked with mild spices.

Green peas and homemade cottage cheese cooked with mild spices.

Fresh vegetables sauteed with ginger, garlic, onion & paneer, garnished cooked in a creamy tomato sauce.

Fresh spinach and traditional Indian cheese cooked with a touch of onions, ginger, garlic, and a variety of herbs and spices.

Potatoes tossed with light spices and cumin seeds.

A Nepalese staple vegetarian curry of tender sour bamboo shoots, potatoes & black-eyed peas cooked with Himalayan spices.

Traditional pure vegetarian dish of nine different kinds of sprouted beans simmered with herbs, spices & aijwani seeds.

Sauteed greens with fresh garlic & spices.

Mixed vegetables, cooked with curry leaves, mustard seeds coconut milk and tamarind sauce. ( Vegan)

Traditional mughlai offering. A special blend of herbs and spices.(Dairy free)

The royal cream gravy made from onions, ginger, garlic, served with Basmati Rice.

Sauteed white meat chicken cooked with onions, peppers, tomatoes, and chef special spices.(Dairy free)

Boneless chicken cooked with onions, tomatoes, ginger n' garlic spices, bell peppers and served with coriander leaves.(Dairy Free)

Chicken cooked in a special tamarind sauce with a touch of ginger, coconut, mustard seed, curry leaves, and garlic.(Dairy free)

Indo-Chinese fusion of flavor, chicken cooked with tomatoes, onions, ginger, garlic, herbs, and spices, served with basmati rice.(Dairy free)

Shredded chicken pieces marinated in spices then cooked in a buttery tomato sauce, served with basmati rice.

Very popular white chicken cooked then simmered in a delicious creamy tomato sauce, served with basmati rice.

Chef's own typical home style curry with a fine blend of spices, served with basmati rice.(Dairy free)

The royal cream gravy made from onions, ginger, garlic served with basmati rice.

Very popular black tiger shrimp cooked then simmered in delicious tomato creamy sauce, served with basmati rice.

Fresh spinach and white chicken cooked with a touch of onions, ginger, garlic, and a variety of herbs and spices.

White chicken cooked in little tangy and piquant gravy with potatoes. (Dairy free)

Tender lamb pieces cooked with fresh ginger, onions, spices and herbs. Served with basmati rice.

Tender lamb pieces cooked in little tangy and piquant gravy with potatoes.

Tender lamb pieces cooked in creamy gravy from onion, ginger, and garlic, served with basmati rice.

BBQ sauce, chicken, and onions.

Roasted white meat chicken, onions, peppers, fresh ginger, garlic, and chef's special marsala sauce.

Mushrooms, tomatoes, peppers, broccoli, black olives, and onions.

Buffalo sauce, chicken, and onions.

Spinach and homemade cottage cheese.

Ketchup, crushed peppers, onions, peppers, tomatoes, and fried chicken.

Chicken and spinach.

Red onion, pepper, sweet corn, jalapeños, pineapple, masala sauce, topped with fresh cilantro.

Marinated chick peas, red onion, pepper, white sauce, topped with fresh cilantro.

Served with lettuce, tomatoes, onions, American cheese, and dressing.

Served with American cheese, Parmesan cheese, and marinara sauce.

Chicken kebab marinated in spices and cooked with ginger, garlic, onions, peppers, and tomatoes.

Served with lettuce, tomatoes, and mayonnaise.

Lean slices of lamb and beef mix rolled up in a leavened bread served with lettuce, tomatoes, cucumbers, and ranch or Greek dressing.

A traditional Indian cheese sauteed with spices like ginger, garlic, onions, peppers, and tomatoes.

Chicken kebab marinated in spices and cooked with ginger, garlic, onions, peppers and tomatoes.

Fresh baked naan, with ranch or Greek dressing stuffed with garden salad and chicken tikka.

Fresh baked naan, with ranch or Greek dressing stuffed with garden salad and paneer.

The traditional leavened bread from the clay oven.

Leavened homemade bread with garlic.

Leavened bread with the stuffing of mozzarella and cilantro.

Spicy, leavened bread stuffed with mozzarella and chilli flake.

Leavened bread stuffed with nuts, raisins and coconut powder.

Grilled white flour leavened bread stuffed with your choice of potato and green peas or cheese, potato and green peas.

Common unleavened whole wheat flour bread.

Whole wheat bread stuffed with mashed potatoes and peas cooked on the griddle with butter.

Whole wheat, unleavened, flat Indian bread.

Multi-layered whole wheat bread.

Thin unleavened whole wheat bread griddle cooked.

A popular, aromatic paratha stuffed with onions and herbs.

Flaky multi-layered bread cooked on the griddle.

Spicy, leavened bread stuffed with mozzarella cheese and green peas.

Leavened homemade bread stuffed with potatoes, herbs, and spices.

A popular, aromatic naan stuffed with onions and herbs.

Dry flakes of flattend rice (go great with curry, traditionally a substitute for rice).

Rice pudding.

Coke, Diet Coke, Sprite, Dr. Pepper, Root Beer, Ginger Ale, or Orange Fanta.

Coke, Diet Coke, Sprite, Ginger Ale, or Orange Fanta.